Prof. Petri Lahtvee was introducing the Sustainable Food Production and Food Economy 4.0 at the Estonian Society of Human Genetics conference, organized from September 30 to October 1st in Haapsalu, Estonia.
Full program: here
Prof. Petri Lahtvee was introducing the Sustainable Food Production and Food Economy 4.0 at the Estonian Society of Human Genetics conference, organized from September 30 to October 1st in Haapsalu, Estonia.
Full program: here